OldGuy wrote:I just now recalled an incident from my childhood. My family never had much of any Italian style food because my dad hated tomatoes so I never even knew what much of any of it was. If it had tomatoes in the recipe, it was not on our menu.
I remember dropping in at some friends just as they were sitting down to a plate of spaghetti. Of course I had never seen it before. They told me they were eating a plateful of earthworms and although I just about gagged, I believed them.
I wonder how a plateful of earthworms would taste. Properly gutted, cleaned and cooked of course. Pass the spaghetti sauce!
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